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–+ servings
A baked biscuit with cheese and diced jalapenos on a white plate.
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5 from 2 votes

Jalapeno Cheddar Biscuits

These delicious jalapeno cheddar biscuits are a super easy way to change up the normal biscuit recipe and enjoy cheesy jalapeno biscuits that take less than 30 minutes.
Prep Time15 minutes
Cook Time13 minutes
Total Time28 minutes
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Easy Jalapeno Cheese Biscuits, Jalapeno Cheddar Biscuits, Jalapeno Cheddar Grand Biscuits, Jalapeno Cheese Biscuits
Servings: 8 Servings
Author: Deliciously Seasoned

Ingredients

  • 8 count Pillsbury Grand Biscuits
  • ¼ cup butter, melted
  • ½ teaspoon garlic powder
  • ½ teaspoon parsley
  • ½ cup sharp cheddar cheese, shredded
  • 2 tablespoon diced jalapenos

Instructions

  • Preheat the oven to 350 degrees.
  • Using a non-stick baking sheet, place the biscuits on the baking sheet leaving space in between each biscuit.
  • While the biscuits are on the baking sheet, cut each one into six pieces but do not remove them from the baking sheet.
  • In a small microwave safe bowl, melt butter and add garlic powder and parsley. Stir.
  • Brush each biscuit with melted butter mixture.
  • Add a little diced jalapenos to each biscuit and spread around and put into the little slices.
  • Top with shredded cheese and bake for 13-15 minutes or until golden.
  • Remove from the oven and brush the remaining butter mixture.