Air Fryer Chicken Fajitas
These chicken fajitas in the air fryer are so easy to make and cook up so flavorful. Only a few simple ingredients are needed to make this quick and easy fajitas recipe in the air fryer for a weeknight dinner the whole family will love.
Servings: 4 Servings
Ingredients
- 1 chicken breasts, boneless, skinless, sliced into strips
- 1 medium onion, sliced
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 teaspoon garlic salt
- 1 teaspoon Slap Ya Mama seasoning
- 1 teaspoon black pepper
- 1 teaspoon cumin
- ½ teaspoon smoked paprika
- ½ teaspoon chili powder
- 1 tablespoon olive oil
- 4 small flour tortillas, fajita size
Instructions
- In a small bowl, whisk all seasonings together.
- In a medium bowl, add chicken, onions and peppers together, stir.
- Sprinkle seasonings over chicken mixture, stir to coat.
- Pour olive oil into medium bowl, stir to coat.
- Preheat air fryer at 390° for 2 minutes.
- Place a parchment paper liner into the air fryer basket and add chicken fajitas mixture to the basket.
- Cook at 390° for 15 minutes, tossing over halfway through.
- Heat flour tortillas, fill with chicken fajitas and enjoy.
Notes
- Serve your fajitas with shredded cheese, homemade guacamole, sour cream, and pico de gallo. You can also choose your favorite toppings.
- Don't overfill the air fryer basket. f you are using a smaller air fryer, cook the chicken mixture in a couple batches. When the basket is too full the chicken and vegetables tend to steam rather than cook up the way you want.
- Use parchment paper in the bottom of the air fryer basket to make cleanup easier.