Green Beans and Sweet Potato Casserole with Chicken
Here is a delicious and healthy, oven-baked, casserole with deliciously seasoned chicken, fresh green beans and tender sweet potatoes. A hearty meal that is super easy to make and it's all in one dish.
Servings: 5 Servings
Ingredients
- 2 boneless, skinless, chicken breasts cut into 1 inch pieces
- 1 large sweet potato peeled and cut into 1 inch pieces
- 12 ounce bag fresh green beans cut in half
- ⅛ cup vegetable oil
- 2 tablespoons butter
- 1 cup onions diced
- 3 cloves garlic minced
- 1 teaspoon Slap Ya Mama® seasoning
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- ½ teaspoon red pepper flakes
Instructions
- Preheat the oven to 400° and spray a 9x13 baking dish with a non-stick cooking spray.
- Using a large bowl, add all ingredients into the bowl and stir to coat.
- Pour mixture into the prepared baking dish, spread out in an even layer, cover with aluminum foil and bake for 50-55 minutes or until the potatoes are tender.
- Carefully remove from the oven and enjoy!