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Bananas Foster Monkey Bread

Bananas Foster Monkey Bread is a delicious dessert recipe that is made with fresh sliced bananas, fluffy dough, and cinnamon and sugar.
Prep Time15 mins
Cook Time1 hr
Total Time1 hr 15 mins
Course: Dessert
Cuisine: American
Keyword: Bananas Foster, Bananas Foster Monkey Bread, Jalapeno Cheddar Monkey Bread
Servings: 8 Servings
Author: Deliciously Seasoned


For the Monkey Bread

  • 2 ripe bananas, sliced
  • 2 containers grand buttermilk biscuit
  • 4 tablespoons butter
  • cup brown sugar
  • 1 teaspoon banana extract
  • 1 tablespoon rum extract
  • 1 teaspoon cinnamon

For the Cinnamon Sugar Mixture

  • cup sugar
  • 1 tablespoon cinnamon


  • Spray a bundt pan with nonstick cooking spray and preheat oven to 375 degrees.
  • Cut each biscuit into 6 pieces and place in a large bowl.
  • In a small bowl, whisk sugar and cinnamon together. Set aside.
  • Roll each piece of biscuit dough into a ball then roll in the cinnamon/sugar mixture.
  • Layer of bananas in the bottom of the pan and then add the coated biscuit dough pieces into prepared pan.
  • In a microwave safe bowl, mix brown sugar, butter, rum extract, banana extract, and cinnamon together. Heat in microwave until butter has melted. 30-40 seconds. Stir. Can add ingredients to a saucepan and cook over medium heat, if desired.
  • Pour liquid mixture over layered biscuits and bananas.
  • Bake in preheated oven for 45-60 minutes until golden brown or until knife inserted comes out clean.
  • Remove from oven and let cool for 10 minutes before inverting onto a large plate.
  • Carefully remove from pan, drizzle with caramel sauce, if desired, and enjoy.