Creamy Tortellini Bake
This creamy tortellini bake is super flavorful from the two types of sauce. It is a hearty and cheesy comfort food recipe you and your family will enjoy.
Prep Time35 minutes mins
Cook Time20 minutes mins
Total Time55 minutes mins
Course: Dinner
Cuisine: Italian
Keyword: Creamy Tortellini, Creamy Tortellini Bake, Tortellini Pasta
Servings: 8 Servings
Author: Deliciously Seasoned
For the Creamy White Sauce
For the Meat Sauce
In a large skillet, or frying pan, over medium high heat, cook Italian sausage and onions until sausage is no longer pink and onions are tender. Drain and return to pan.
Sprinkle with seasonings, stir.
Pour tomato sauce and tomato paste into the meat mixture. Stir to combine, cover and let simmer, stirring occasionally.
For the Creamy White Sauce
In a medium saucepan, over medium heat, melt butter and then stir in flour.
Pour heavy whipping cream into the pan and stir until combined.
Add Parmesan cheese, stir until melted and add salt and pepper.
Add pasta water to cheese sauce, stir.
Add cooked tortellini to cheese sauce, stir to combine.
Pour pasta and cheese sauce into the prepared baking dish followed by the sausage mixture on top.
Sprinkle with mozzarella cheese and bake uncovered for 20 minutes or until the cheese is hot and bubbly.