Crescent Roll Breakfast
Crescent Roll Breakfast with Bacon, Egg, and Cheese is the ultimate breakfast recipe that is perfect for grab-and-go mornings.
Prep Time25 minutes mins
Cook Time15 minutes mins
Total Time40 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast Crescent Rolls, Breakfast Crescents, Crescent Roll Breakfast
Servings: 8 Servings
Author: Deliciously Seasoned
- 12 ounce pkg bacon
- 10 large eggs
- 1 teaspoon Slap Ya Mama
- 1 teaspoon pepper
- ½ teaspoon garlic salt
- 1 cup sharp cheddar cheese, shredded
- 1 pkg Pillsbury original crescent dinner rolls
Preheat oven to 375° and line a baking sheet with parchment paper.
Dice bacon into small pieces and place in a large pan. Cook until crispy. Drain grease and return to pan.
Add eggs to pan with bacon, add Slap Ya Mama seasoning, pepper, garlic salt and cheese. Cook until eggs are fully cooked.
Place two tablespoon of mixture in each crescent roll, roll up from the wide end, and place on prepared baking sheet.
Bake for 12-15 minutes or until crescent rolls are golden brown.