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A blue trimmed white bowl with brisket queso in it.
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Skillet Brisket Queso

Skillet Brisket Queso is a super easy leftover brisket recipe made with two types of cheese, Pico de Gallo and diced jalapenos. that is oven baked, and is the perfect dip appetizer everyone will enjoy.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: Mexican
Keyword: Brisket Queso, Queso, Queso Dip, Skillet Brisket Queso
Servings: 6 Servings
Author: Deliciously Seasoned

Ingredients

  • 1 ½ cups leftover brisket, diced small
  • 2 ½ cups yellow American cheese, shredded
  • 2 ½ cups white American cheese, shredded
  • ½ cup Pico de Gallo
  • ¼ cup diced jalapenos
  • ½ cup milk

Instructions

  • Preheat the oven to 400° and place all the ingredients into the skillet.
  • Cook for 20-25 minutes until the cheese is hot, melted and bubbly, stirring halfway through.
  • Carefully remove from the oven and serve hot.

Notes

Recipe inspired from H.E.B.