Go Back
–+ servings
Print Recipe

Pepperoni Pizza Breadsticks

These delicious and easy pepperoni pizza breadsticks are made with refrigerated breadsticks and are loaded with mini pepperonis, diced jalapenos and cheese, then baked until golden and the cheese is hot and melty.
Prep Time25 minutes
Cook Time12 minutes
Total Time37 minutes
Course: Appetizer
Cuisine: Italian
Keyword: Breadsticks, Easy Pepperoni Breadsticks, Pepperoni Pizza Breadsticks
Servings: 16 Servings
Author: Deliciously Seasoned

Ingredients

  • 2 containers refrigerated Pillsbury Breadsticks Original
  • 5 ounce Hormel pepperoni minis
  • 3 cups mozzarella cheese shredded
  • ⅓ cup diced jalapenos optional
  • 1 cup pizza sauce

Instructions

  • Preheat the oven to 375° and lightly spray a baking sheet with non-stick cooking spray. Set aside.
  • Unroll breadsticks, separate, and cut each breadstick in half lengthwise.
  • Take three thin strips and make a braid.
  • Place braided breadstick on the prepared baking sheet.
  • Repeat with the remaining breadsticks.
  • Take the mini pepperonis and place in between in the braid. Top with diced jalapenos, if desired, and then top with shredded mozzarella cheese.
  • Bake for 11-13 minutes or until golden brown and cheese is melted.
  • Remove from the oven, place on a serving plate and serve with pizza sauce.