Chicken Bacon Ranch Pasta
A creamy and savory chicken pasta salad with crispy bacon and ranch seasoning.
Servings: 8
Ingredients
- 2 chicken breast, boneless, skinless, cut into small bite-size pieces
- 1 tbsp butter
- ½ onion, diced
- 1 green bell pepper, diced
- 1 tsp garlic salt
- 1 tsp black pepper
- ½ tsp slap ya mama seasoning
- 1 packet Ranch seasoning
- 8 slices bacon, crispy, crumbled
- 1 cup milk
- ½ cup chicken broth
- 1 cup mayonnaise
- 16 oz medium pasta shells
- green onions, sliced, optional
Instructions
- Cook pasta according to package directions, drain and return to pan.
- In a skillet or frying pan, over low/medium heat, melt butter, add chicken, seasonings, bell pepper and onions. Cook until chicken is no longer pink and veggies are tender.
- Sprinkle chicken with ranch seasoning and add bacon. Stir.
- Next, add milk, chicken broth and mayonnaise. Stir.
- Add chicken mixture to pot with pasta. Stir until combined. Serve hot.
- Optional: top with sliced green onions.